Charcuterie

Calories in Saucisson Sec

450
kcal
Portion: 100g
Macro breakdown
Protein: 26g (39%)
Carbs: 2g (3%)
Fat: 38g (58%)

Saucisson sec is the quintessential French appetizer. This dried pork charcuterie contains about 450 kcal per 100g. Very rich in protein but also in fat and salt, it is a food to consume in moderation.

Nutrition table

Nutritional values
Nutrient 100g
Energy 450 kcal
Protein 26.0 g
Carbs 2.0 g
Sugar 1.0 g
Fat 38.0 g
Saturated fat 14.0 g
Fiber 0.0 g
Salt 4.50 g

* Values may vary depending on preparation and product origin.

Variations

Calories by preparation method

Calories by preparation method
Preparation type Calories Note
Pure pork saucisson 450 kcal The French classic
Mountain saucisson 400 kcal Aged longer, less fatty
Rosette de Lyon 430 kcal Lyon specialty
Walnut saucisson 480 kcal More caloric with walnuts
The "Mountain saucisson" version contains 80 kcal less than the "Walnut saucisson" version.

Diet tips

Saucisson is very caloric and salty, to limit while dieting. A reasonable portion is 30g (5-6 slices, 135 kcal). Avoid snacking on a whole saucisson. Pair with raw vegetables rather than bread and butter.

About Saucisson

Saucisson sec is a traditional French charcuterie. It is made with minced pork meat, seasoned and dried for several weeks. Each region has its specialties: rosette de Lyon, Jésus, Auvergne saucisson.

Detailed Nutritional Values

Saucisson is very rich in protein (26g/100g) but also in fat (38g/100g), mainly saturated. Salt content is very high (4.5g/100g). It is a very energy-dense food.

Tips for a Balanced Meal

To enjoy saucisson:

  • Limit yourself to 30g (5-6 slices)
  • Pair with raw vegetables rather than bread
  • Skip the butter
  • Don’t snack without counting as appetizer
  • Choose quality artisanal saucissons

Frequently asked questions